Lachlan Mackinnon-Patterson (left) co-owner of Pizzeria Locale, caught up with Stock Hill chef Joe West, who worked at Mackinnon-Patterson’s fine-dining restaurant Frasca Food & Wine in Boulder.
Lachlan Mackinnon-Patterson (left) co-owner of Pizzeria Locale, caught up with Stock Hill chef Joe West, who worked at Mackinnon-Patterson’s fine-dining restaurant Frasca Food & Wine in Boulder. Jill Wendholt Silva jsilva@kcstar.com
Lachlan Mackinnon-Patterson (left) co-owner of Pizzeria Locale, caught up with Stock Hill chef Joe West, who worked at Mackinnon-Patterson’s fine-dining restaurant Frasca Food & Wine in Boulder. Jill Wendholt Silva jsilva@kcstar.com
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

How Pizzeria Locale is defining ‘fast-fine’ food and service

December 12, 2016 02:56 PM

UPDATED December 12, 2016 05:47 PM

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