Chow Town

June 24, 2014 1:29 PM

Melon and Prosciutto: The perfect combo on hot summer days

For a twist on the classic Italian melon and prosciutto appetizer, Chef Jasper J. Mirabile Jr. adds pasta for a summer dish. This recipe, Mirabile almost guarantees, will be a mainstay on your summer menu.

Chow Town

The daily dish on Kansas City's food and drink scene

Related content

Suggested for you



Entertainment Videos