Judith Fertig (left) and Karen Adler offer inventive options for toppings in “Patio Pizzeria.”
Judith Fertig (left) and Karen Adler offer inventive options for toppings in “Patio Pizzeria.” TAMMY LJUNGBLAD The Kansas City Star
Judith Fertig (left) and Karen Adler offer inventive options for toppings in “Patio Pizzeria.” TAMMY LJUNGBLAD The Kansas City Star

Eat & Drink

July 08, 2014 7:00 AM

It’s time to try grilling your pizza

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