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This Kansas City restaurant was named one of the most iconic steakhouses in ‘the South’

Jess & Jim’s Steakhouse, 517 E. 135th St., in Kansas City, is known for premium steaks, including a 16-ounce ribeye. The family-owned restaurant has been in business since 1938.
Jess & Jim’s Steakhouse, 517 E. 135th St., in Kansas City, is known for premium steaks, including a 16-ounce ribeye. The family-owned restaurant has been in business since 1938. tljungblad@kcstar.com

Jess & Jim’s Steakhouse — a Kansas City restaurant that opened in 1938 — has been named one of the “most legendary steakhouses in the South” by Southern Living magazine.

While most consider Kansas City part of the Midwest, the restaurant was one of 30 recognized by the publication. Other steakhouses mentioned hailed from Mississippi, Tennessee, Texas and Alabama.

Jess & Jim’s, 517 E. 135th St. in South Kansas City, offers strip steak, ribeye, steak burgers, boneless chicken sandwiches and more.

“Find the black bull in the sky and you’ve found Jess & Jim’s,” Southern Living notes, referring to the bull statue atop the building. “Fourth generation owners run the iconic spot today.”

USA Today readers voted Jess & Jim’s one of the 10 best steakhouses in 2015. That same year, Huff Post named it one of the 50 best steakhouses in the country.

Last year, Southern Living named Kansas City Palestinian deli Baba’s Pantry as one of the 25 best new restaurants in the South.

Jenna Thompson
The Kansas City Star
Jenna Thompson covers retail news for The Kansas City Star. A native of Lincoln, Nebraska, she previously reported for the Lincoln Journal Star and graduated from the University of Nebraska-Lincoln, where she studied journalism and English.
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