Feijoada, a black bean stew, served with oranges, collard greens and manioc flour, is considered Brazil’s national dish.
Feijoada, a black bean stew, served with oranges, collard greens and manioc flour, is considered Brazil’s national dish. Jill Wendholt Silva jsilva@kcstar.com
Feijoada, a black bean stew, served with oranges, collard greens and manioc flour, is considered Brazil’s national dish. Jill Wendholt Silva jsilva@kcstar.com