EJ's Urban Eatery's "Meat and Three"

Chef John C. Smith opens EJ's Urban Eatery in the West Bottoms. The Meat and Three concept is a style of restaurant popular in the South. Diners can choose from several meat choices and add up to three vegetable side dishes. EJ's serves breakfast,
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Chef John C. Smith opens EJ's Urban Eatery in the West Bottoms. The Meat and Three concept is a style of restaurant popular in the South. Diners can choose from several meat choices and add up to three vegetable side dishes. EJ's serves breakfast,
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New EJ’s Urban Eatery in West Bottoms opens Tuesday: Here’s what’s cooking

August 29, 2017 07:06 AM