Chef Georg Paulussen, former executive chef at Ameristar Casino, made these chocolate-glazed maple bacon brownies, topped with candied bacon.
Chef Georg Paulussen, former executive chef at Ameristar Casino, made these chocolate-glazed maple bacon brownies, topped with candied bacon. Tammy Ljungblad The Kansas City Star
Chef Georg Paulussen, former executive chef at Ameristar Casino, made these chocolate-glazed maple bacon brownies, topped with candied bacon. Tammy Ljungblad The Kansas City Star