Hawg Jaw Que & Brew is the First Kansas City barbecue restaurant to become a member of the Kansas City Originals and was voted in 2012 at Kansas City’s best new barbecue by The Pitch. Come see what all the fuss is about. Check out our 20-plus micro brew beer selection or one of our artisanal root beers and sodas. Enjoy our USDA Choice, 21-day aged beef brisket and burnt ends. Or, try a one-of-a-kind specialty sandwich, like the Irish Hawg: smoked corned beef, smoked sausage, spicy sauerkraut, Thousand Island dressing and Swiss cheese, served on toasted marble rye. Our Italian Hawg features smoked Italian sausage, smoked brisket, Giardiniera and Provolone cheese on a toasted ciabatta roll. Then there is the Full Dresser with all our smoked meats: brisket, sausage, burnt ends, pulled pork, turkey and ham on Texas toast, weighing in on over a pound! So come in and see what else we are brewing up!