Recipes

Grinders

The Mixon

Serves one

1 Kaiser bun

6 oz. smoked brisket

2 oz. Grinders BBQ Sauce

1 oz. sliced Swiss cheese

1 oz. fresh fried onion straws

Lightly toast Kaiser bun. Toss smoked

brisket in BBQ sauce and place on Kaiser.

Melt Swiss cheese and top with fresh fried onion straws.


Grinders/Xrds

417 E. 18th St., Kansas City, MO 64108

816-472-5454

Grinders Stonewall

10240 Pflumm Road, Lenexa, KS 66215

913-888-2000

www.Grinderspizza.com

Grinder’s was born in the heart of the Kansas City Crossroads Arts District, serving great food and eclectic beers seven days a week including weekend brunch. Check out the specialty New York-style pizza, authentic Philly Cheese Steak, burgers, deli sandwiches, fresh salads and Scovie award-winning BBQ and sauces. Grinders has been featured on Food Network’s hit shows: Diners, Drive-Ins and Dives, Guy’s Big Bite and Travel Channel’s Pizza Paradise. Coming soon: Grinder’s High Noon in Leavenworth, Kansas.

Hours: Sun.-Thurs., 11 a.m.-midnight;

Fri.-Sat., 10 a.m.-1:30 a.m.

Recipe courtesy of Grinders and the Kansas City Originals

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