Tomme de Laguiole cheese was a good substitute to make Aligot, a classic French potato dish.
Tomme de Laguiole cheese was a good substitute to make Aligot, a classic French potato dish. LINCOLN BROADBOOKS Special to The Star
Tomme de Laguiole cheese was a good substitute to make Aligot, a classic French potato dish. LINCOLN BROADBOOKS Special to The Star