Pullman BBQ in Parkville

Highlights at Pullman BBQ in Parkville include burnt ends and owner/pitmaster Shannon Kimball's cheesy corn, a recipe he learned from his grandmother.
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Highlights at Pullman BBQ in Parkville include burnt ends and owner/pitmaster Shannon Kimball's cheesy corn, a recipe he learned from his grandmother.
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New Pullman BBQ in Parkville a dining destination for the burnt ends alone

December 18, 2017 08:30 AM