Ray 'Dr. BBQ' Lampe talks making pizza, barbecue in a Big Green Egg

Barbecue Hall of Farmer Ray "Dr. BBQ" Lampe chats with The Star's Jill Silva about his Big Green Egg cookbook featuring Shrimp and Chorizo Fundido and thin-crust Chicago-style pizza.
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Barbecue Hall of Farmer Ray "Dr. BBQ" Lampe chats with The Star's Jill Silva about his Big Green Egg cookbook featuring Shrimp and Chorizo Fundido and thin-crust Chicago-style pizza.