Taylor (left) and Reagan Petrehn are brothers and co-owners of 1900 Barker bakery. The bakery makes bread from Kansas Turkey Red wheat.
Taylor (left) and Reagan Petrehn are brothers and co-owners of 1900 Barker bakery. The bakery makes bread from Kansas Turkey Red wheat. Roy Inman Special to The Star
Taylor (left) and Reagan Petrehn are brothers and co-owners of 1900 Barker bakery. The bakery makes bread from Kansas Turkey Red wheat. Roy Inman Special to The Star