Eating for Life

April 24, 2012 1:00 PM

Eating for Life | Asparagus salad has a saucy secret ingredient

Pomegranate molasses, a sweet and sour ingredient common to Middle Eastern cuisine, is trendy with the gourmet crowd. The Star’s Roasted Asparagus Salad With Pomegranate Molasses Vinaigrette uses the molasses to add punch to tender, roasted asparagus.

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