The facts, faces and hum of local politics with Steve Kraske and Dave Helling
Farm bill easily passes Senate, will change operations for farmers nationwide
02/05/2014 12:03 AM
02/05/2014 12:03 AM
A trillion-dollar farm bill sent to President Barack Obama on Tuesday substantially alters farmers’ lives and moves toward overhauling the way they’ve done business for a generation.
While the bill stopped short of completely remaking federal subsidies to farmers, it nevertheless causes them to restructure their operations and expectations.
“The biggest drawback was the time it took to get passed,” said Blake Hurst, president of the Missouri Farm Bureau. “We have farmers planting at the end of March, and we’ll still be waiting for the rule changes that come with the bill. We still don’t know what the rules will be as we pull into the fields.”
The bill was ensnarled for months in the politics of food stamps, which cost it the votes of the entire House delegation of farm state Kansas.
It’s notable for the way it changes subsidies to farmers, shifting from direct payments to cut-rate crop insurance.
The bill passed the House last week, and cleared the Senate, 68-32, Tuesday afternoon.
Among Senate Republicans, the vote was 22 in favor, 23, opposed; among Democrats, the tally was 44-9. Both independent senators supported the bill.
The White House has indicated its support.
“The Farm Bill isn’t perfect,” Obama said in a statement after the vote. “But on the whole, it will make a positive difference not only for the rural economies that grow America’s food, but for our nation.”
The farm bill is the massive piece of legislation customarily revamped and passed every five years to lay out the structure of agriculture spending.
It directs the activities of the Department of Agriculture, but doesn’t deal solely with traditional farm programs. Among other things, it runs the government’s food stamp, school lunch and school breakfast operations, as well as rural housing assistance.
One of the biggest changes will be ending the farm program’s direct payment system in which farmers were paid regardless of need.
According to data from the Environmental Working Group, an advocacy organization that analyzes farm subsidies, such payments were worth nearly $159 million to Missouri’s corn, soybean, wheat, rice, cotton, sorghum and other farmers in 2012. In Kansas, they were worth nearly $301 million in 2012, to wheat, sorghum, corn, soybean, barley, sunflower and other farmers.
The change represents a landmark shift in federal agriculture policy, according to Sen. Debbie Stabenow, a Michigan Democrat and chairwoman of the Senate Committee on Agriculture, Nutrition and Forestry.
Direct payments are being replaced with a beefed-up crop insurance program.
The bill includes two new programs: “agriculture risk coverage,” which will cover some losses before more extensive crop insurance begins; and “price loss coverage,” which sets specific target prices for different crops. If actual prices fall below those targets, farmers will be covered.
American Farm Bureau Federation lobbyist Mary Kay Thatcher said the move away from direct payments to more insurance programs is important to ensure that “farmers have some skin in the game.”
“With crop insurance,” she said, “there is some.”
Craig Cox, a senior vice president for the Environmental Working Group, however, said the old system is merely being replaced by a new one that also distorts the marketplace. He said it forces taxpayers to pick up the tab for a major portion of the costs in the new crop-insurance system.
It’s still a subsidy, he said, only with different rules.
As for the risk that farmers themselves have to assume, Cox said, “It’s going to be less — and in some cases substantially less, depending on which choices farmers make.”
The Congressional Budget Office projected that the farm bill would spend $956 billion over the next 10 years.
By far the biggest share of that — $756 billion or 79 percent — is in the nutrition program. That includes the Supplemental Nutrition Assistance Program — or SNAP, what is informally known as food stamps. Nutrition spending overall would drop $8 billion when compared with the program in its present form. That’s far less than the Republican-led House would have liked, but slightly more than requested by the Democratic-led Senate.
In a statement, Marion Wright Edelman, founder and president of the advocacy group the Children’s Defense Fund, called the SNAP cuts “indefensible.”
“SNAP is the only defense against the wolves of hunger for 1.2 million jobless families,” she said. “Congress should be launching a war on child poverty and strengthening the safety net for children“
The crop insurance component is the second largest in the bill and would increase about $6 billion, out of total 10-year spending of $89.8 billion.
Terry Holdren, chief executive officer and general counsel of the Kansas Farm Bureau, said that “it’s probably not our favorite farm bill ever,” but sthat Kansas farmers support the enhanced crop insurance programs.
He said the farmers were concerned about the price-target program, saying they could be difficult to implement.
Holdren liked the bill’s support for food and agricultural research and the creation of a permanent livestock disaster assistance program that will provide retroactive payments for producers who suffered losses after the previous farm bill expired in 2011.
Among senators from Missouri and Kansas, three voted to support the bill and one — Kansas Republican Pat Roberts — was against it. Sens. Roy Blunt and Claire McCaskill of Missouri, a Republican and Democrat, respectively, were for it, as was Kansas Republican Jerry Moran.
Earlier in the House, the all-Republican delegation from Kansas voted unanimously against the bill. The Missouri House members, split between the two parties, all voted for the farm bill with the exception of St. Louis Democrat William Lacy Clay. He did not vote on the bill.
In a statement last week, Roberts said, “it all comes down to this simple question: does the new farm bill improve agriculture and America? I believe the answer is unfortunately: no.”
Roberts, who chaired the Agriculture committee when he served in the House, said that the new price target program “repeats a classic government subsidy mistake — setting high fixed-target prices — which only guarantees overproduction with long periods of low crop prices, leading to expensive farm programs funded directly by taxpayers.”
“I have yet to hear one legitimate explanation for why Congress is about to tell all producers across the country that the federal government will guarantee the price of your wheat at $5.50 per bushel and rice at $14 per hundredweight for the next five years — regardless of movements in the market,” he said.