Eating for Life — apple bread pudding

10/01/2013 12:00 AM

10/01/2013 4:11 PM

Do your eyes deceive you?

A ramekin — an individual, ovenproof serving cup made of porcelain or ceramic — is a simple way to keep portion sizes in check.

Shopping tip:

Bread slices can come in a wide variety of sizes. The bread slices used for this recipe measured about 5 1/4 inches wide, 4 1/4 inches high. But you can probably skip the ruler if you eyeball this one!

Serving tip: For a quick breakfast, refrigerate baked bread pudding overnight. When ready to serve, microwave on high power 45 to 60 seconds or until warm. Spoon about 2 tablespoons vanilla- or apple-flavored nonfat yogurt over the bread pudding instead of the vanilla cream sauce.


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