Cityscape

May 3, 2014

Tengo Sed Cantina reopens in the Power & Light District with new look, new menu

The owners temporarily closed the venue to revamp the decor and menu under a new “collaborative partnership” with local chef/restaurant owner Patrick Ryan of Westport’s Port Fonda fame. Ryan designed the menu and trained the chefs and will continue to serve in an advisory role.

Related content

Comments

Videos

Editor's Choice Videos