Restaurant health code violations for April 21

04/21/2014 11:27 AM

04/21/2014 11:27 AM

Area restaurants cited for 7 or more priority and critical violations. Most violations are corrected at the time of the inspection.

The Kansas Department of Agriculture cited these operations for 7 or more priority health code violations:

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Tarahumara’s Mexican Food

, 3212 Merriam Lane, Kansas City, Kan., had 12 priority violations during an April 2 inspection following a complaint, including cooked pork held at improper temperatures (pork discarded).

It had 4 priority violations during an April 16 follow-up inspection.

The owners did not return phone calls.

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Nevelandia

, 908 N. 18th St., Kansas City, Kan., had 9 priority violations during an April 7 routine inspection, including no devices for measuring food temperatures.

The owner declined to comment.

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Novedades El Guero and Carniceria

, 826 S. Harrison St., Olathe, had 9 priority violations during a March 31 routine inspection, including raw beef, raw chicken and raw pork held in the meat case at improper temperatures.

It had no priority violations during an April 16 follow-up inspection.

• 

Amigo’s Grill Cantina

, 2737 S. 47th St., Kansas City, Kan., had 7 priority violations during an April 16 follow-up inspection, including bags of cooked chicken wings with a preparation date of March 18 and discard date of March 25 in the cooler (chicken wings discarded).

It had 14 priority violations during a Feb. 3 inspection following a complaint and 11 priority violations during a Feb. 21 routine inspection.

“We replaced the management and the infractions have been corrected. We also are retraining the staff,” said Steve Harry, owner.

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Savor Asian Cuisine

, 7809 W. 151st St., Overland Park, had 7 priority violations during an April 7 routine inspection, including raw shrimp and raw chicken held in cooler at improper temperatures.

It had no priority violations during an April 17 follow-up inspection.

The owners couldn’t be reached for comment.

For complete Kansas Department of Agriculture inspection reports, go to http://agriculture.ks.gov/divisions-programs/food-safety-lodging/inspection-results

The Kansas City Health Department cited these operations for 7 or more critical health code violations:

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Mamma Leone’s Pizza

, 650 E. Red Bridge Road, had 8 critical violations during an April 2 routine inspection, including cooked ground beef held at improper temperatures (beef discarded).

“They have all been corrected,” said Frank Leone, owner.

• 

Alamo Restaurant Lounge

, 5010 N.E. Parvin Road, had 7 critical violations during an April 16 routine inspection, including food held at improper temperatures (a repeat violation).

A manager declined to comment.

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Calypso’s Buffet, Isle of Capri Casino

, 1800 E. Front St., had 7 critical violations during an April 1 routine inspection, including no date-mark on cheese soup and mushroom soup in the cooler (items date-marked).

It has 3 critical violations during an April 8 follow-up inspection.

In a statement, Jill Alexander, spokeswoman for the casino, said: “At Isle we continually strive to operate our restaurants in the cleanliest conditions. The conditions observed were immediately corrected. We are working closely with our staff to ensure that moving forward everyone is fully aware of our operating standards.”

For complete reports, visit: http://www.inspectionsonline.us/foodsafety/mousakansascity/search.htm

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