The family-friendly restaurant will serve a limited menu focused on chicken, duck and turkey sourced from Barham Cattle Company & Family Farm in Kearney. It will feature a “constantly rotating” spit roaster right behind the bar with a cutting boar Joyce Smith and Monty Davis The Kansas City Star
The family-friendly restaurant will serve a limited menu focused on chicken, duck and turkey sourced from Barham Cattle Company & Family Farm in Kearney. It will feature a “constantly rotating” spit roaster right behind the bar with a cutting boar Joyce Smith and Monty Davis The Kansas City Star

New East Brookside restaurant serves fried chicken brined in sour cream

January 26, 2018 03:44 PM