Star Magazine

April 25, 2014

How to make rumtopf so you can enjoy summer’s bounty in winter

One of my favorite Christmas traditions, imported from Germany, starts when homegrown strawberries ripen. Strawberries are the first ingredient of rumtopf, a rum punch made by adding layers of fruits and berries as they come ripe in spring, summer and fall. If you make it once, your friends and family will be hooked and will ask for it each year.

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