Smoked McGonigle’s Market corned beef Reuben with Irish Cheddar, sauerkraut, Brobeck’s mustard barbecue sauce in Farm to Market Eight Grain bread and new potato/kale colcannon.
Smoked McGonigle’s Market corned beef Reuben with Irish Cheddar, sauerkraut, Brobeck’s mustard barbecue sauce in Farm to Market Eight Grain bread and new potato/kale colcannon. Ardie A. Davis Special to The Star
Smoked McGonigle’s Market corned beef Reuben with Irish Cheddar, sauerkraut, Brobeck’s mustard barbecue sauce in Farm to Market Eight Grain bread and new potato/kale colcannon. Ardie A. Davis Special to The Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Kansas City, here’s where to get your smoked corned beef for a St. Patrick’s Day feast

March 11, 2016 11:10 AM

UPDATED March 11, 2016 05:12 PM

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