Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry.
Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry. ARDIE A. DAVIS Special to The Star
Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry. ARDIE A. DAVIS Special to The Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Postcard from the American Royal World Series of Barbecue

October 08, 2015 01:39 PM

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