Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry.
Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry. ARDIE A. DAVIS Special to The Star
Jason Day of Burnt Finger BBQ prepares a barbecue pit beans side dish entry. ARDIE A. DAVIS Special to The Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

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Postcard from the American Royal World Series of Barbecue

October 08, 2015 1:39 PM

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