Chow Town

March 6, 2014

The Star’s 2014 Food Issue has arrived

Inside: “No Plate Like Home,” a 32-page guide to people, places and products that make our food scene deliciously unique. From macarons and roasted black walnut oil to kielbasa, carnitas and gourmet toast, this issue will satisfy your appetite for all things Kansas City.

Chow Town

The daily dish on Kansas City's food and drink scene

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