Chow Town

September 20, 2013

The Kansas City Star wins three national food journalism awards

The Kansas City Star has won three awards in The Association of Food Journalists’ 2013 competition. The Star’s 2012 special food section, “Edge City,” took first place in the Best Newspaper Food Project category. “Edge City” documented KC’s evolving culinary identity with 35 food features. Read editor Jill Silva’s cover story about chefs working to redefine Midwestern cuisine here.

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