Chow Town

June 26, 2013 10:29 AM

The passing of burnt ends in Kansas City

Dave Eckert mourns the passing of a Kansas City legend - burnt ends (the charred tips of a smoked brisket). What? Say it ain’t so! Okay, burnt ends might not be dead, but they’re definitely on life support.

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The daily dish on Kansas City's food and drink scene

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