Wash down Tallgrass Tap House’s porkbelly Cuban sandwich with a cold Farmhand, a small batch saison beer.
Wash down Tallgrass Tap House’s porkbelly Cuban sandwich with a cold Farmhand, a small batch saison beer. CINDY HOEDEL The Kansas City Star
Wash down Tallgrass Tap House’s porkbelly Cuban sandwich with a cold Farmhand, a small batch saison beer. CINDY HOEDEL The Kansas City Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Tallgrass Tap House in Manhattan scores big on flavor

August 19, 2015 08:22 AM

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