Duck confit tamales with tart cherry mojo, radish & beet salad, Goddard Farm feta.
Duck confit tamales with tart cherry mojo, radish & beet salad, Goddard Farm feta. ARDIE A. DAVIS Special to The Star
Duck confit tamales with tart cherry mojo, radish & beet salad, Goddard Farm feta. ARDIE A. DAVIS Special to The Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Hank Charcuterie in Lawrence a good source for locally sourced foods

June 25, 2015 1:27 PM

More Videos

  • Chow Town Live from Clinton's Soda Fountain in Independence

    Polly’s Pop in Independence bottles artisan soda flavors with cane sugar and plenty of nostalgia. The brand, which got its start 1925, fizzled out in 1967. It took 15 years for Independence Square developer Ken McClain to revive Polly’s Pop. Today, the antique machinery is maintained by Michael Hahn and churns out nine flavors bottled in a former Western Auto on Maple Street.