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At Lifted Spirits Distillery in Kansas City, Chow Town host Jill Wendholt Silva visits with Chef Renee Kelly about her new farm-to-table TV show, “Harvest With Renee Kelly.” The pair visited with Michael Stuckey, head distiller of Lifted Spirits, to learn more about the locally grown grains he uses to make the company’s line of craft spirits, and about the mystery of absinthe. Tammy Ljungblad and Jill Wendholt Silva The Kansas City Star
At Lifted Spirits Distillery in Kansas City, Chow Town host Jill Wendholt Silva visits with Chef Renee Kelly about her new farm-to-table TV show, “Harvest With Renee Kelly.” The pair visited with Michael Stuckey, head distiller of Lifted Spirits, to learn more about the locally grown grains he uses to make the company’s line of craft spirits, and about the mystery of absinthe. Tammy Ljungblad and Jill Wendholt Silva The Kansas City Star
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Get a sneak peek at absinthe coming soon to this new Kansas City distillery

October 19, 2017 03:39 PM

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