Raised near the ocean, chef finds inspiration from the exotic sea

Chef Carlos Falcon, owner of Jarocho Pescados y Mariscos in Kansas City, Kan., draws on his Mexican roots to create a rustic and refined seafood and fish dishes. With inspiration from the motherland, in this case, Veracruz, Mexico, his seafood dis
Chef Carlos Falcon, owner of Jarocho Pescados y Mariscos in Kansas City, Kan., draws on his Mexican roots to create a rustic and refined seafood and fish dishes. With inspiration from the motherland, in this case, Veracruz, Mexico, his seafood dis
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

KC chef and mixologist sign on to help uninsured kids at Hooked on Kids’ Health event

May 31, 2017 07:00 AM