Cottonwood River Cheddar gets its pale yellow color from a small amount of annatto added to the milk at the beginning of the cheesemaking process.
Cottonwood River Cheddar gets its pale yellow color from a small amount of annatto added to the milk at the beginning of the cheesemaking process.
Cottonwood River Cheddar gets its pale yellow color from a small amount of annatto added to the milk at the beginning of the cheesemaking process.
Chow Town

Chow Town

The daily dish on Kansas City's food and drink scene

Cottonwood River Cheddar is a gem from Kansas

October 14, 2016 08:00 AM

UPDATED October 10, 2016 12:52 PM

More Videos

  • Create a craft cocktail aboard your next flight

    Upgrade your in-flight cocktail making with these pro tips from Rachel Freeman of The Westside Local.