Eating for Life

January 15, 2013

Taco Pepper Cups are a handy, vegetarian treat

Sure, you can also stuff zucchini, eggplant or mushroom, but the bottom “cup” of a bell pepper is the easiest to fill and one of the most nutritious, too. Taco-seasoned fillings are common. Most recipes call for stuffing the pepper with a beef mixture, then topping it with a sauce and cheese, but The Star’s Taco Pepper Cups are vegetarian.

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