Eating for Life

September 11, 2012 12:00 AM

Eating For Life | Salmon without the salt and calories

For The Star’s Smoked Salmon and Cucumber Salad With Dill Vinaigrette, we cut the carbs by ditching the bagel for a bed of salad greens. Then we swapped the high-fat cream cheese for a simple vinaigrette. Finally, we used the smoked salmon sparingly, almost as a garnish.

Related content