<![CDATA[Come Into My Kitchen News, Recipes & Reviews | The Kansas City Star & KansasCity.com]]> http://www.kansascity.com/living/food-drink/come-into-my-kitchen/ en-us Tue, 17 Jun 2014 13:15:29 CDT http://blogs.law.harvard.edu/tech/rss McClatchy Interactive's Escenic Tue, 17 Jun 2014 13:15:29 CDT Come Into My Kitchen 60 Leslie Carto’s recipe for Mediterranean Chicken Orzo is in her kids’ comfort zone http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article25179724.html#storylink=rss contains illegal HTML markup:

Leslie Carto of Mission Woods, a community volunteer and homemaker, shares an easy and healthy family-friendly recipe for Mediterranean Chicken Orzo that is popular with her young children.

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Tue, 23 Jun 2015 05:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article25179724.html
Asian Pork Satay skewers let dad show off his grill skills http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article24436639.html#storylink=rss Rich Graham of Overland Park, the sales director for a paper and packaging company, credits his dad for his fearless attitude in the kitchen and at the grill or smoker. He shares a recipe for a tasty Asian Pork Satay just in time for Father’s Day.

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Tue, 16 Jun 2015 04:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article24436639.html
Wisconsin Strawberry Schaum Tortes are a favorite at goodwill get-togethers http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article23507941.html#storylink=rss Deb Wiebrecht, the executive director of Variety KC, a charity dedicated to improving the lives and mobility of physically and mentally challenged children,  knows that get-togethers with family and friends become an opportunity to gather around the notion that it’s better to give than to receive. She shares her recipe for Schaum Tortes.

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Tue, 09 Jun 2015 05:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article23507941.html
Healthy Cod Kimchi Sandwiches are one of Crissy Dastrup’s specialties http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article22800759.html#storylink=rss Cooking is one of Crissy Dastrup’s creative outlets as she healthfully expresses herself through her hands-on cooking style. Dastrup, a co-owner of the Dastrup Creative Group, shares her recipe for Cod Kimchi Sandwiches.

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Tue, 02 Jun 2015 06:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article22800759.html
Chai Pie recipe satisfies Corinne Kritikos’ creative impulse http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article21674088.html#storylink=rss Corinne Kritikos of Kansas City, a social worker and Kansas City Care Clinic manager of HIV case management, says she likes making pies "because there are so many different possibilities and flavor combinations that can be contained within two crusts. It’s edible creativity for me. There’s also a sense of accomplishment that happens when you bake pie."

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Tue, 26 May 2015 03:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article21674088.html
Rack of lamb recipe pays tribute to Matthew Naylor’s Australian roots http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article21290760.html#storylink=rss For Melbourne native Matthew Naylor, the president and CEO of the National World War I Museum at Liberty Memorial, Memorial Day is a time of remembrance, and that includes his take on a rack of lamb, an homage to his Australian heritage.

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Tue, 19 May 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article21290760.html
Italian Pork Soup brims with good nutrition http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article20697138.html#storylink=rss Master food volunteer Linda Landreth of Lenexa shares good nutrition and food safety with families, the elderly and children in need.

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Tue, 12 May 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article20697138.html
Donna Ganion’s Chocolate Wajacky Cake recipe is a family baking tradition http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article20187588.html#storylink=rss There’s no gastronomic gap when three generations mix up this moist cake in Donna Ganion’s Prairie Village kitchen. Daughter Susan Whitney of Mission Hills says preparing family recipes with family members is not only fun, it’s also a way to teach an essential skill set while creating memories.

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Tue, 05 May 2015 07:00:00 CDT

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Leslie Schmidt follows her life’s calling by teaching cooking classes at Olathe food bank http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article19717545.html#storylink=rss Leslie Schmidt of Gardner has a passion for feeding the poor of Kansas City. Thanks to a nutrition grant from the Kansas Health Foundation, she teaches cooking classes at a Catholic Charities food bank in Olathe. She shares her recipe for Quinoa, Zucchini and Toasted Walnut Pilaf.

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Tue, 28 Apr 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article19717545.html
Olathe cook creates garden-fresh fare that feeds body and soul http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article19034967.html#storylink=rss contains illegal HTML markup:

Ken Schefter, a transportation manager who lives in Olathe, Creating meals based on locally grown ingredients. “I appreciate all the hard work Ken puts into our garden,” his wife, Mandy, says. “It’s really a beautiful thing to live life simply — harvesting and preparing fruits and vegetables directly from our backyard. It doesn’t get any fresher than that.”

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Tue, 21 Apr 2015 07:00:00 CDT

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Nikki Otto of Overland Park continues her country cooking style http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article17536151.html#storylink=rss contains illegal HTML markup:

Nikki Otto’s love of baking grows from her rural roots on a Colorado dairy farm. The Overland Park woman, a cardiology health care consultant, shares a recipe for Mom’s Sour Cream Chocolate Cake.

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Tue, 07 Apr 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article17536151.html
Fruity Pavlova is a sign of spring for Emily Wilcox http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article16476110.html#storylink=rss Come Easter, Emily Wilcox of Lee’s Summit is inspired to make this Easter Berry Pavlova, which she says "is light and fresh, just like a taste of spring. The thing I love about this dessert is after you make the shell and whipped cream, you can top it with any fruit you prefer."

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Tue, 31 Mar 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article16476110.html
Passover apple cake connects the Adler family through the generations http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article16088672.html#storylink=rss At sundown next Friday, April 3, Dan Adler will celebrate the beginning of Passover with family and friends, having prepared his mother’s Passover apple cake recipe with his granddaughter, 9-year-old Marissa McLain.

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Tue, 24 Mar 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article16088672.html
Peach Glazed Chicken by Becky Statesel is always a hit http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article14563049.html#storylink=rss Becky Statesel of Independence shares a recipe for Peach Glazed Chicken that she has made all her married life. “I love that it is easy to make, but tastes like you spent a lot of time in the kitchen cooking.”

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Tue, 17 Mar 2015 07:00:00 CDT http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article14563049.html
Taryn Glidewell teaches clients at Harvesters to stretch their food dollars http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article13108100.html#storylink=rss It’s time again for the Go for the Green Food Drive. And Taryn Glidewell, manager of nutrition education at Harvesters — the Community Food Network, shares a recipe that can help those on a budget stretch their food dollars. An estimated 375,000 people in the 26-county Kansas City area are unsure where their next meal is coming from.

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Tue, 10 Mar 2015 07:00:00 CDT

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article13108100.html
Aaron Wright’s recipe for Hoppin’ John Soup is simple and satisfying http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article11922140.html#storylink=rss contains illegal HTML markup:

Juggling a fitness business and cooking for his family keeps Aaron Wright hopping — but the Brookside resident, who is the developer and co-owner of Minute Movement, which bills itself as "the fitness solution for busy people," always finds time for this quick and satisfying soup.

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Tue, 03 Mar 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article11922140.html
Carol Eubank’s stuffed tomatoes are delicious for the Fourth of July http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article25758847.html#storylink=rss Carol Eubank of Merriam, a human resources professional and community volunteer, will celebrate the Fourth of July with a concert by the American Legion Band and a platter of Vera Cruz Tomatoes.

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Tue, 30 Jun 2015 03:00:00 CDT

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Ann Davis’ Oatmeal cookie recipe contains lots of flavor http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article11022008.html#storylink=rss contains illegal HTML markup:

Ann Davis’ Brookside kitchen really heats up when she creates nutritious meals for her firefighter husband, Stephen, and their two sons, Owen, 9, and Eli, 8. Davis is a pediatric psychologist and director of the Center for Children’s Healthy Lifestyles & Nutrition at the University of Kansas Medical Center/Children’s Mercy, Kansas City.

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Tue, 24 Feb 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article11022008.html
Comfort baked in a shepherd’s pie http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article10460924.html#storylink=rss A native of England, Annie Woodward cooks in the comfort zone for friends and family, which includes Tony, her husband of 33 years, son Scott Woodward, his wife, Tracy, and their 13-year-old son, Christopher, of Lawrence.

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Tue, 17 Feb 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article10460924.html
Cooking couple Bozena and Andrew Bernacik are proud of their Polish roots http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article9613376.html#storylink=rss Bozena and Andrew Bernacik of Olathe, who are native Poles, enjoy joining forces in the kitchen to make dishes from their homeland. They share their recipe for Polish Hunter’s Stew, or Bigos.

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Tue, 10 Feb 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article9613376.html
Carrot cake recipe is a slice of Fannie Smith’s family history http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article8018967.html#storylink=rss Fannie Smith is a back-to-basics baker who has returned to her Midwestern food roots. Born in Hamilton, Mo., Smith worked in California for most of her professional academic life but returned to the Kansas City area four years ago, after marrying Rudy Wrobel, whom she met while doing research on family genealogy.

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Tue, 27 Jan 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article8018967.html
Carol Jean DeFeo’s cooking marries Croatian and Italian cuisines http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article7475747.html#storylink=rss Italian ingredients meet Croatian cookery in Carol Jean (Stipetich) DeFeo’s kitchen. Born and raised in the Slavic Kansas City, Kan., Strawberry Hill neighborhood, Carol Jean learned to meld the two country’s cuisines, after being married for 34 years to the late Fred DeFeo.

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Tue, 20 Jan 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article7475747.html
Kitchen adventures serve as a refuge from Nancy Ballenger’s hectic life http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article6125499.html#storylink=rss For Nancy Ballenger of Peculiar, Mo., the third time’s a culinary charm. Since 1983, both Nancy Ballenger’s husband, Barry, and sister, Lois Hart of Louisburg, were featured in the “Come Into My Kitchen” column. Now, it’s Nancy’s turn.

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Tue, 13 Jan 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article6125499.html
World travels helped flavor Jodie Stockwell’s recipes http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article5451798.html#storylink=rss Jodie Stockwell of Overland Park has roots in Kansas, but her husband’s military career meant that she also amassed recipes from her travels around the world. Salmon en Papillote is a family favorite and easy to prepare.

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Tue, 06 Jan 2015 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article5451798.html
Rachel Waller’s easy meat, veggie Breakfast Quichelettes http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article5069481.html#storylink=rss Rachel Waller of Parkville loves this Pinterest recipe because it can be made with a variety of ingredients. She plans to make them for her New Year’s Day get-together.

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Tue, 30 Dec 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article5069481.html
Snowball soup gets a nod from the North Pole http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4771341.html#storylink=rss It’s Christmas Eve, so Santa Claus will sup on soup. His recipe for “snowball” chicken soup is part of a warm and satisfying meal that won’t weigh Santa down, as he travels the world over. Santa agreed to take some time away from checking his list twice, to cook up some magic in the Prairie Village home of Steve Holtman.

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Tue, 23 Dec 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4771341.html
Peppernuts are a spicy holiday tradition in Jan Buerge’s family http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4499387.html#storylink=rss Jan Buerge of Kansas City and her sister Judy Hartzler carry on the family tradition of making peppernuts for the holidays. Peppernuts are tiny spice cookies popular throughout Germany, Denmark, the Netherlands and Russia.

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Tue, 16 Dec 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4499387.html
Zucchini latkes are part of 15-year-old Sarah Shaw’s Hanukkah tradition http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4359236.html#storylink=rss Sarah Shaw, a 15-year-old high school freshman from Overland Park, enjoys celebrating Hanukkah by hosting an open-house “LatkeFest.” “Holidays are a time to come together, and we have fun with it,” her mother, Amy Shaw, says. “So many Jewish traditions are tied to the foods that are served, and Sarah likes to make sure there’s a variety of dishes at our gatherings, so no one goes home hungry.”

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Tue, 09 Dec 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4359236.html
Danielle Wohl’s crockpot turkey chili is an easy way to warm up a crisp fall day http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4222755.html#storylink=rss Lenexa resident Danielle Wohl loves to cook for her family and share her creations with friends. She takes pride in using healthy, fresh ingredients.

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Tue, 02 Dec 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article4222755.html
Salmon With Parmesan Risotto recipe: ‘It relaxes me,’ says KC lawyer http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article3686419.html#storylink=rss Anna Dudenhoeffer Simpson relishes her time in the kitchen. This summer, Simpson started a blog, EatandDrinkwithAnna.com, to share her culinary escapades with friends and family. Simpson comes from a “long line of food lovers” and enjoys cooking comfort foods with seasonal ingredients.

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Tue, 11 Nov 2014 06:00:00 CST

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http://www.kansascity.com/living/food-drink/come-into-my-kitchen/article3686419.html