Xiong Chang of Bochi Food Truck marks his last event before moving to Taiwan with a last “Noodle World Tour.” The Oct. 15 event is also a remembrance for Twisted Asian food truck owner Felix Suwito. The Sunday food truck meetup will be at Lifted Spirits and feature noodle dishes from around the world.
Although American-born chefs usually shy away from the word “fusion,” they continue to draw creative inspiration from its melting pot of influences. Even some food we think of as American classics draw on immigrant roots. Global cuisines influence the way we eat in Kansas City.
Red Door Woodfired Grill is heavy on daily specials. We’ll go behind-the-scenes to talk to corporate executive chef Nathan Holm to get the details on their $5 Burger Mondays and Fried Chicken Thursdays. Tune in at 3 p.m. Wednesday.
Chef Renee Kelly will close her popular farm-to-table restaurant in Shawnee on Oct. 15 to focus the spotlight on farmers and chefs as host of “Harvest with Renee Kelly.” The Sunday morning show airs on KCWE Channel 29.
Joe’s KC partners in new ice house concept at Power & Light District. Joe’s Kansas City Bar-B-Que plans to open County Line Ice House in the Spring of 2018 in the space formerly occupied by Gordon Biersch Brewery, 100 E. 14th Street.
Tammy LjungbladThe Kansas City Star
Joe's KC Bar-B-Que announces new restaurant in Power & Light