Eat & Drink

Juicing lets you drink the rainbow of fruits and vegetables

A few years back, juicing was associated with people on strict raw food diets. But it has spilled into the mainstream, thanks in part to documentaries such as “Fat, Sick and Nearly Dead,” kale-sipping celebrities such as Gwyneth Paltrow and Salma Hayek, and new books filled with recipes you can make at home.

Eat & Drink

In a jam? Think outside the Peanut Butter & Jelly sandwich

Preserves provide tons of flavor in meat dishes, sandwich spreads and dips. The jam and jelly market has exploded with unusual flavors and combinations in recent years. Some of them — such as Bathtub Gin’s cocktail-inspired creations — are particularly suited for spooning into sauces for savory meats or over cheeses.

New City Market vendor offers gourmet snacks

Hungry Monkey Party Bites has set up a kitchen at 106 E. Fifth St. with a goal of “transcending the bounds of the ordinary snack.” It plans to start selling its flavored popcorn, nuts, cookies and other treats at the City Market starting Saturday.

New City Market vendor offers gourmet snacks

Hungry Monkey Party Bites has set up a kitchen at 106 E. Fifth St. with a goal of “transcending the bounds of the ordinary snack.” It plans to start selling its flavored popcorn, nuts, cookies and other treats at the City Market starting Saturday.

Eat & Drink