Local fans of Bravo’s “Top Chef” might recognize a familiar face framed by wavy red tresses when they tune in to Season 13. Chef Renee Kelly, who owns Renee Kelly’s Harvest in Shawnee, is one of 17 “cheftestants” on the show, which premieres this week.
We talk to local chefs for their favorite holiday appetizer recipes. The choices range from pumpkin dip to rosemary corn muffin sandwiches and are guaranteed to please your guests and their taste buds.
Local distillers have lots of new ventures coming your way in 2016. Spirits columnist Anne Brockhoff checks out what’s coming with Tom’s Town Distilling Co., Lifted Spirits Distillery, McCormick Distilling Co., Of the Earth Farm Distillery and Dark Horse Distillery (soon to become Union Horse Distillery).
The Junior League of Kansas City’s 28th annual Holiday Mart drew plenty of early shoppers to Bartle Hall on Friday afternoon, where around 200 specialty retailers were offering their holiday-themed wares. The event continues through Sunday.