More Videos

Will we have another warm winter, or pay the price with snow and ice? 2:29

Will we have another warm winter, or pay the price with snow and ice?

Dog gone! For six days in Iowa. Then, a happy reunion 2:35

Dog gone! For six days in Iowa. Then, a happy reunion

Alley-oops, 3-pointers and a rivalry renewed: Highlights from Kansas win over Missouri 2:15

Alley-oops, 3-pointers and a rivalry renewed: Highlights from Kansas win over Missouri

KU analysis, highlights from 93-87 Showdown for Relief win over Mizzou 17:30

KU analysis, highlights from 93-87 Showdown for Relief win over Mizzou

Overland Park council candidate says she's being bullied. Her opponent disagrees. 1:57

Overland Park council candidate says she's being bullied. Her opponent disagrees.

Mizzou analysis, highlights from 93-87 Showdown for Relief loss to KU 16:38

Mizzou analysis, highlights from 93-87 Showdown for Relief loss to KU

MU coach Cuonzo Martin, Michael Porter Jr. and Jordan Barnett on Showdown for Relief 3:09

MU coach Cuonzo Martin, Michael Porter Jr. and Jordan Barnett on Showdown for Relief

Martin Truex Jr. wins Hollywood Casino 400 at Kansas Speedway 4:35

Martin Truex Jr. wins Hollywood Casino 400 at Kansas Speedway

Audio details arrest of robbery suspect after high speed pursuit in KC
1:18

Audio details arrest of robbery suspect after high speed pursuit in KC

Marshawn Lynch watches in stands after ejection, then rides train with Marcus Peters 0:35

Marshawn Lynch watches in stands after ejection, then rides train with Marcus Peters

  • JCCC's Felix Sturmer is a gem of a chef

    After 15 years of leading Johnson County Community College's award-winning culinary team to competitions around the world, chef Felix Sturmer is retiring. Known for teaching the finer points of making terrines, pates and other fancy fare, he shares his favorite places to buy a great loaf of crusty bread.

JCCC's Felix Sturmer is a gem of a chef

After 15 years of leading Johnson County Community College's award-winning culinary team to competitions around the world, chef Felix Sturmer is retiring. Known for teaching the finer points of making terrines, pates and other fancy fare, he shares his favorite places to buy a great loaf of crusty bread.
Jill Wendholt Silva The Kansas City Star