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Posted on Sat, Oct. 24, 2009 10:15 PM
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Mary Carol Garrity tells us how to throw a frightfully easy Halloween party

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Growing up in the Most Haunted Town in Kansas, I’ve heard my share of ghost stories. Whether it’s the tale of the drowned woman who calls to men from her watery grave in the Missouri River or Molly, who lets out blood-curdling screams in the park at midnight, the spooks that call Atchison home are legendary. But even though I am the world’s biggest chicken, I can’t resist throwing a Halloween soiree at my historic home, dressing it up so it looks like a haunted Victorian mansion. Why not join in the fun and throw a sensationally sinister dinner party of your own?

Set the stage

From the moment your guests approach your front door, let them know they are in for a spine-tingling good time. Line your walkway and flank your door with lanterns filled with flickering, battery-operated candles. Surround the lanterns with clusters of leering jack-o’-lanterns or ghoulish green pumpkins. Hang a piece of creepy artwork on your door, like a photocopy of a cadaver from an old anatomy textbook or an old clock face ominously stuck at midnight. One year, I decorated my front door with a bull’s eye mirror that distorted the faces of guests when they looked into it.

Frightful foyer

I love to serve drinks and appetizers in my foyer so guests have a chance to congregate before being ushered into the dining room. To turn your entry into a spooky reception area, pull in a table set with crystal decanters holding spirits, or create a witches’ brew in an elegant punch bowl. To shroud the room in a mysterious mist, add food-grade dry ice.

Fill tarnished silver trays with dark and sinister-looking appetizers, such as plums, blackberries, black grapes and figs. If you want to get really icky, put fake vermin such as rubber bugs, snakes or a rat around the serving platter.

Work a lacy, pre-made spiderweb into the arms of your chandelier then suspend little wire spiders from fishing string. Create a macabre display on an entry table: Prop a skull atop a cake plate covered with a glass cloche, then elevate the stand on a stack of classic tales of horror, like “Frankenstein.” Add in a greenish gray pumpkin with a raven perched on top.

Dreadful dining room

Bring out the silver, crystal and china to set the most opulent table you can imagine. Then creep it up with a few terrifying touches. Cover your candelabra with webs made of cheesecloth or scrim. Roost bats in your chandelier. Fill flower vases with blackened hydrangeas and carnations. Slip wart-covered rubber toads in the guests’ water goblets.

Spooky treats

You simply can’t have a Halloween dinner party without giving out goodies. Fill small fabric pouches from a craft store with wire spiders that guests can use to decorate their own homes. Hunt for classic tomes of terror at a used bookstore. Then wrap the books in scrim tied up with Halloween ribbon. Fill pumpkin-shaped soup bowls with candy corn.

Reach Mary Carol Garrity at nellhills@ mail.lvnworth.com. Distributed by United Feature Syndicate. Reach Mary Carol Garrity at nellhills@ mail.lvnworth.com. Distributed by United Feature Syndicate.

Posted on Sat, Oct. 24, 2009 10:15 PM
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Comment (0)Comment

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