Salmonella decline seen in food poisoning report

The government's latest report card on food poisoning shows a dip in salmonella cases but an increase in illnesses from bacteria in raw shellfish. The report counts cases in only 10 states for some of the most common causes of foodborne illness, but is believed to be a good indicator of national food poisoning trends. Highlights from Thursday's report from the Centers for Disease Control and Prevention:

Vermont Senate hears challenge of opiate treatment

An estimated 50,000 people in Vermont need treatment for addiction problems every year and don't get it, and efforts to expand treatment options for people addicted to heroin and other opiates are expected to increase pressure on the treatment system, the head of an addiction-treatment center told a state Senate committee Thursday.