Boulevard Brewing Co.’s summer Smokestack Series seasonal, Reverb Imperial Pilsner, will start hitting store shelves July 9 and be on tap at bars across the metro.
By JOYCE SMITH
The Kansas City Star
Boulevard introduced Reverb in summer 2012 and says it has a starkly simple recipe - Pilsner malt and Saaz hops - combined with a “painstakingly complex brewing process” to give Reverb a “subtle elegance.”
Brewers add hops at the beginning of the boil so they seep for a much longer time, amping up the hop aroma and flavor.
Boulevard recommends pairing it with grilled seafood, chicken or a variety of cheeses.
To reach Joyce Smith, call 816-234-4692 or send email to firstname.lastname@example.org. Follow her on Facebook and Twitter at JoyceKC.